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from fleece to feast 2026

A Celebration of Australian Food & Wine with Sanguine Estate

Are you a passionate foodie with a love for exquisite wines?

Then join us for an unforgettable evening celebrating delicious food, exceptional wines, and good company!

In conjunction with the Australian Sheep & Wool Show, we're thrilled to invite you to a Matched Food and Wine Dinner featuring Sanguine Estate Winery, a renowned family-owned winery from Heathcote.

Here's what awaits you:

  • 6:30 PM: Kick off the night with a 45-minute interactive wine tasting masterclass, hosted by wine maker Mark Hunter and complete with delectable canapés.

  • Indulge in a mouthwatering 3-course dinner with canapes, prepared by the talented chefs at Ms Batterhams, expertly paired with Sanguine Estate's award-winning wines. 

  • Gain firsthand insights from guest speakers Cam Smith & Russell Bald from The Festival of Lamb, Australian Sheep & Wool Show - about the importance of local produce and the journey from paddock to plate.

  • Embrace the ambiance filled with lively conversation, informative insights from experts, and of course, flowing wines!

Menu to be confirmed

July 17th - Save the date!
 
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